Ingredients
1 tablespoon canola oil
1 teaspoon cumin seeds
1 teaspoon ground ginger
1/2 teaspoon cayenne pepper
1/2 teaspoon fennel seeds
1/2 teaspoon…login to view the rest of this post
-
- Administrator
-
-
Welcome to BIRCurries.co.uk Discussion Forum
- OVER 300 BIR-STYLE MAIN DISH CURRY RECIPES
- OVER 300 BIR-STYLE STARTERS, ACCOMPANIMENTS & SIDE DISH RECIPES
- OVER 100 BIR-STYLE CURRY BASE RECIPES
- OVER 100 ANCILLARY RECIPES NEEDED TO MAKE YOUR BIR-STYLE CURRIES
- OVER 100 TRADITIONAL & OTHER NON-BIR STYLE CURRY RECIPES
Your One-Stop Resource for Discussing Anything to do With Replicating British Indian Restaurant (BIR) Style Curries at Home!
Please note that you need to be a MEMBER to access the recipe sections of the forum. Please REGISTER and then become a MEMBER by following the link below:
Membership gives you FULL ACCESS to:
Please send me a Personal Message or email me, at admin@bircurries.co.uk, if you have any questions or if you need any assistance with using the forum.
Tamarind Dip
- GrandBofTarkin
- PIMENTO
- Posts: 13
- Joined: Mon Oct 24, 2016 7:38 pm
- Favourite Curries: Chicken Sambar
- Location: Ontario, Canada
Tamarind Dip
"Ecky Thump"
-
- Similar Topics
- Replies
- Views
- Last post
-
- 3 Replies
- 1946 Views
-
Last post by GrandBofTarkin
-
- 23 Replies
- 2594 Views
-
Last post by Dragonsfire
-
- 2 Replies
- 492 Views
-
Last post by shoulderpet
-
- 1 Replies
- 1952 Views
-
Last post by Alchemist
-
- 12 Replies
- 1968 Views
-
Last post by Alchemist