Rear - left to right, Lamb Rogan Josh, Pilau Rice, SB's Fruity Chicken Jalfrezi, Chicken Tikka Balti, Plain Naan Bread
Front - Mint Yogurt, Salad, Spicy Red Onion & Fudco Mini Pompadoms
There was a twist to this meal as I actually bought the Chicken Tikka Balti from a take-a-way which has produced many a good meal for us in the past.
After a few minutes of tasting a strange face was pulled by Mrs B when the CT Balti was sampled, "what the hell have you done to this" was the comment, I then confessed and I was informed never to buy a CT Balti again, she did wonder why it was not served it the normal Balti dish.
It was good to compare a take-a-way dish along side home cooked BIR style curries which leads me to believe 2 things once the technique is mastered and the recipes adjusted to the way you like your curries
1. Be proud of what you can achieve with the numerous recipes on the forum
2. Have confidence it what you can achieve with the recipes of the forum
Try it sometime slip in a take-a-way to see how you compare, all good fun
At least I ended up eating curries for a few days which I was happy with even the CT Balti which wasn't too bad to be honest
Cheers Bandit
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