• Administrator
  •  
    Welcome to BIRCurries.co.uk Discussion Forum
    Your One-Stop Resource for Discussing Anything to do With Replicating British Indian Restaurant (BIR) Style Curries at Home!

    Please note that you need to be a MEMBER to access the recipe sections of the forum. Please REGISTER and then become a MEMBER by following the link below:

    Image


    Membership gives you FULL ACCESS to:
    • OVER 300 BIR-STYLE MAIN DISH CURRY RECIPES
    • OVER 300 BIR-STYLE STARTERS, ACCOMPANIMENTS & SIDE DISH RECIPES
    • OVER 100 BIR-STYLE CURRY BASE RECIPES
    • OVER 100 ANCILLARY RECIPES NEEDED TO MAKE YOUR BIR-STYLE CURRIES
    • OVER 100 TRADITIONAL & OTHER NON-BIR STYLE CURRY RECIPES


    Please send me a Personal Message or email me, at admin@bircurries.co.uk, if you have any questions or if you need any assistance with using the forum.
     

My tandoori oven

Chat about tandoors (& "build-your-own" tandoors)
Post Reply
bernardos
PIMENTO
PIMENTO
Posts: 6
Joined: Fri Jul 31, 2015 5:30 pm

My tandoori oven

Post by bernardos »

Thank you for the welcome messages, I will certainly try to make some useful contributions to the Forum.

In fact, since I mentioned in my introductio…login to view the rest of this post
Top

This topic has 14 replies

You must be a registered member and logged in to view the replies in this topic.


Register Login
 
Post Reply
  • Similar Topics
    Replies
    Views
    Last post

Return to “Tandoors”