-
- Administrator
-
-
Welcome to BIRCurries.co.uk Discussion Forum
- OVER 300 BIR-STYLE MAIN DISH CURRY RECIPES
- OVER 300 BIR-STYLE STARTERS, ACCOMPANIMENTS & SIDE DISH RECIPES
- OVER 100 BIR-STYLE CURRY BASE RECIPES
- OVER 100 ANCILLARY RECIPES NEEDED TO MAKE YOUR BIR-STYLE CURRIES
- OVER 100 TRADITIONAL & OTHER NON-BIR STYLE CURRY RECIPES
Your One-Stop Resource for Discussing Anything to do With Replicating British Indian Restaurant (BIR) Style Curries at Home!
Please note that you need to be a MEMBER to access the recipe sections of the forum. Please REGISTER and then become a MEMBER by following the link below:
Membership gives you FULL ACCESS to:
Please send me a Personal Message or email me, at admin@bircurries.co.uk, if you have any questions or if you need any assistance with using the forum.
Packet frozen garlic and ginger over fresh
Packet frozen garlic and ginger over fresh
I'm fairly new to this game and wondered what you experts out there think to using frozen packets of ginger and garlic over fresh. I made a batch each…login to view the rest of this post
-
- Similar Topics
- Replies
- Views
- Last post
-
- 33 Replies
- 4934 Views
-
Last post by ronniefc
-
- 13 Replies
- 2465 Views
-
Last post by JRWhittaker
-
- 3 Replies
- 2404 Views
-
Last post by Dragonsfire
-
- 5 Replies
- 2295 Views
-
Last post by edwin catflap
-
- 13 Replies
- 2467 Views
-
Last post by king prawn