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Rogan Josh for tea yum.

Photos of BIR & members' curries

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h4ppy-chris
CAYENNE
CAYENNE
Posts: 714
Joined: Wed Aug 28, 2013 6:57 pm
Location: Burnley

Rogan Josh for tea yum.

Post by h4ppy-chris »

Thought i would share my tea with you yummy Rogan Josh.

Before the topping went on.
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1185086_159126400952185_883925641_n.jpg (49.58 KiB) Viewed 3788 times
Topping on.
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1235131_159126437618848_1413266127_n.jpg (47.8 KiB) Viewed 3788 times
Bring it on.
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1186035_159126454285513_1331357600_n.jpg (66.55 KiB) Viewed 3788 times
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1234048_159126474285511_1161922975_n.jpg (78.84 KiB) Viewed 3788 times
goncalo
CAYENNE
CAYENNE
Posts: 1207
Joined: Tue Apr 09, 2013 1:34 pm
Location: Dublin, Ireland

Re: Rogan Josh for tea yum.

Post by goncalo »

Looking delish! This is a dish I have to "enhance", jerrym's recipe is very good, but I have to give sam's recipe a good run.

One thing about cooking tomato that I find odd is that it never tastes great in my meals. Just today I came home with a TA portion of a jalfrezi and the tomato inside the dish tasted umami/sweet in an addictive kind of way like very well done food tastes (not that it was sweetened or anything of that sort)! does sam have any tips in this regard that you could include in the book (or share)?
I am the unbearable scorcher of tikkas!
h4ppy-chris
CAYENNE
CAYENNE
Posts: 714
Joined: Wed Aug 28, 2013 6:57 pm
Location: Burnley

Re: Rogan Josh for tea yum.

Post by h4ppy-chris »

All ways use very ripe tomatoes.
ziggycat
JALAPENO
JALAPENO
Posts: 151
Joined: Wed May 29, 2013 8:22 am

Re: Rogan Josh for tea yum.

Post by ziggycat »

Chris that looks the biz, any chance of sharing the receipe
h4ppy-chris
CAYENNE
CAYENNE
Posts: 714
Joined: Wed Aug 28, 2013 6:57 pm
Location: Burnley

Re: Rogan Josh for tea yum.

Post by h4ppy-chris »

Last edited by Admin on Sun Jun 12, 2016 4:38 am, edited 2 times in total.
Reason: video moved to video section of the forum
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