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Same recipe, different results

Chat about general and fundamental curry cooking techniques (e.g. tarka, bargar, bhoona, etc). Discussions on cooking specific dishes should rather be posted in another, more appropriate, chat section of the forum.
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Chat about general and fundamental cooking techniques, that clearly don't belong elsewhere on the forum, only.
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Alchemist
BHUT JOLOKIA
BHUT JOLOKIA
Posts: 4581
Joined: Fri Oct 18, 2013 7:50 am
Favourite Curries: Lamb Jalfrezi
Location: West Yorkshire, England

Same recipe, different results

Post by Alchemist »

Yesterday I made Mick Crawfords Bengali Mirch. On the first attempt I blindly followed the recipe (despite my instincts telling me otherwise) and add…login to view the rest of this post
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