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Shortcuts you now make...

Chat about general and fundamental curry cooking techniques (e.g. tarka, bargar, bhoona, etc). Discussions on cooking specific dishes should rather be posted in another, more appropriate, chat section of the forum.
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Chat about general and fundamental cooking techniques, that clearly don't belong elsewhere on the forum, only.
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Red_Snappa
JALAPENO
JALAPENO
Posts: 89
Joined: Wed Mar 06, 2019 5:47 pm
Favourite Curries: Pathia, Garlic Chilli, Ceylon, Madras, Vindaloo

Shortcuts you now make...

Post by Red_Snappa » Sat Jun 22, 2019 8:45 pm

Hi all

I think it's been well documented on here about certain shortcuts that can be made (by some) - ie. Frozen 100% Garlic & Ginger blocks etc.

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