• Administrator
  •  
    Welcome to BIRCurries.co.uk Discussion Forum
    Your One-Stop Resource for Discussing Anything to do With Replicating British Indian Restaurant (BIR) Style Curries at Home!


    Please note that you need to be a member to access certain parts of the forum and will need to make 3 meaningful posts before you can access the recipe sections - REGISTRATION is FREE!


    Your contributions are important to us - please help us grow the forum by actively participating - irrespective of your level of expertise!

    Please note that your account may be downgraded to Inactive Member if you do not continue to participate and post and you will no longer be able to access the recipe sections (please see Policy for Managing Inactive Members for further information).

    Alternatively, you may like to consider the Donating Member Option, if it suits your circumstances better:


    Image

    August's Curry Club Curry of the Month is steveparadox's Pathia (open to all members & guests):

    Image

    Please send me a Personal Message or email me, at admin@bircurries.co.uk, if you have any questions or if you need any assistance with using the forum.
     

Dinner tonight

Photos of BIR & members' curries

PLEASE POST PHOTOS RELATING TO A SPECIFIC RECIPE IN THE ASSOCIATED RECIPE THREAD
Forum rules
Photos and discussions relating to a specific recipe to be posted in the associated recipe thread. Please start a new thread for a new (discrete) topic.
Post Reply
One Keema Naan
PIMENTO
PIMENTO
Posts: 40
Joined: Thu Jan 04, 2018 12:27 am
Favourite Curries: Dhansak, Naga Masala
Location: Belfast

Dinner tonight

Post by One Keema Naan » Mon Jan 15, 2018 11:23 pm

Meself, the Mrs & my mum.

CA's Simple Madras, Westy's Pathia, My own Chicken Pakora (a bit dark due to old oil), a hybrid Chana Masala and some Spiced Onions, Glasgow Pakora Sauce and a Mint/Coriander Riata.

Very little left and what there was was claimed by my mother. Thanks for the recipes and the inspiration guys!
26239049_10155201955052045_4430471295391593760_n.jpg

User avatar
Greybeard
BIRD'S EYE
BIRD'S EYE
Posts: 1578
Joined: Wed Oct 07, 2015 11:18 pm
Favourite Curries: Dopiaza, Kashmiri, Madras or Garlic chicken
Location: Somewhere north of Watford but south of Inverness
Been thanked: 1 time

Re: Dinner tonight

Post by Greybeard » Tue Jan 16, 2018 1:05 am

That looks the business OKN - can't wait until Friday night now (official BIR night in the GB household)
The definition of insanity is doing the same thing over and over and expecting a different result.

User avatar
Westy
HABANERO
HABANERO
Posts: 2194
Joined: Thu Mar 21, 2013 1:31 pm
Favourite Curries: Chicken Phal
Location: Bratislava - Slovakia

Re: Dinner tonight

Post by Westy » Tue Jan 16, 2018 4:09 am

That’s a great set of curries there :thumbup:
A curry can never be ‘too garlicky’ or ‘too hot’ .....

pauly
MODERATOR
MODERATOR
Posts: 2965
Joined: Sat May 18, 2013 10:29 am
Favourite Curries: Chicken Vindaloo
Location: Co.Cork, Ireland
Been thanked: 1 time

Re: Dinner tonight

Post by pauly » Tue Jan 16, 2018 9:18 am

Well done, looks like your local TA has just lost a customer.

British Indian
CAYENNE
CAYENNE
Posts: 1243
Joined: Sun Mar 17, 2013 4:11 am
Favourite Curries: Ceylon, Madras
Location: Perth, WA

Re: Dinner tonight

Post by British Indian » Tue Jan 16, 2018 9:30 am

Fantastic effort :thumbup:

User avatar
Cory Ander
MODERATOR
MODERATOR
Posts: 8695
Joined: Sat Mar 02, 2013 3:52 pm
Favourite Curries: King Prawn Phal
Location: Perth, Western Australia
Has thanked: 3 times

Re: Dinner tonight

Post by Cory Ander » Tue Jan 16, 2018 9:48 am

Nice looking spread, well done, and thanks for sharing the fruits of your labour with us 8-)
Regards

CA (aka Admin) :)

User avatar
steveparadox
CAYENNE
CAYENNE
Posts: 1120
Joined: Fri Jan 01, 2016 7:05 pm
Favourite Curries: Garllic Chilli, Naga, Tarka Daal, Aloo Chaat
Location: Surrey, England

Re: Dinner tonight

Post by steveparadox » Tue Jan 16, 2018 6:31 pm

Tasty looking dishes, nice work!

User avatar
Bandit
SERRANO
SERRANO
Posts: 327
Joined: Sat Jan 21, 2017 9:51 am
Favourite Curries: Madras, Jalfrezi, Pathia, Ceylon.

Re: Dinner tonight

Post by Bandit » Wed Jan 17, 2018 8:27 pm

Very nice spread, I'm getting even more hungry now

Post Reply

Return to “Photos (Guests Welcome to Browse)”