Picked up some angus grass fed Gravy beef. In the process of pre-cooking
Cheers Rusty
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Pre- Cooking 2kilos of beef
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- Rusty
- BIRD'S EYE
- Posts: 1346
- Joined: Thu Feb 25, 2016 2:30 am
- Favourite Curries: Vindaloo
- Location: Adelaide South Australia
Pre- Cooking 2kilos of beef
The best day of the week to prepare onions for a base gravy is a Fryday
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- SERRANO
- Posts: 478
- Joined: Wed Jan 25, 2017 2:45 pm
- Favourite Curries: Keema bhuna, vindaloo, Madras
- Location: Halifax, West Yorkshire, England
Re: Pre- Cooking 2kilos of beef
That looks mighty tasty Mr P, any ideas what your going to make with it ?.
Mark
Mark
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- SERRANO
- Posts: 478
- Joined: Wed Jan 25, 2017 2:45 pm
- Favourite Curries: Keema bhuna, vindaloo, Madras
- Location: Halifax, West Yorkshire, England
Re: Pre- Cooking 2kilos of beef
Sorry Rusty, still half asleep, ha ha, it does look nice mate, beef vindaloo perhaps,
Mark
Mark
- Rusty
- BIRD'S EYE
- Posts: 1346
- Joined: Thu Feb 25, 2016 2:30 am
- Favourite Curries: Vindaloo
- Location: Adelaide South Australia
Re: Pre- Cooking 2kilos of beef
Hi Mark
A vindaloo now there's an idea ok you have twisted my arm for tonight's dinner, I also have plans for a Do Piaza and a jalfrezi
Cheers Rusty
A vindaloo now there's an idea ok you have twisted my arm for tonight's dinner, I also have plans for a Do Piaza and a jalfrezi
Cheers Rusty
The best day of the week to prepare onions for a base gravy is a Fryday
-
- SERRANO
- Posts: 478
- Joined: Wed Jan 25, 2017 2:45 pm
- Favourite Curries: Keema bhuna, vindaloo, Madras
- Location: Halifax, West Yorkshire, England
Re: Pre- Cooking 2kilos of beef
WHOOOO!, now you are talking, nice one mate
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