Here is some chicken that has been marinated for 24 hours I then sear all sides on the barbecue and finish for 15 minutes in a pre heated oven on 200.
Ready for a tonight's chicken vindaloo.
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Vindaloo Marinade
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Rusty
- BIRD'S EYE
- Posts: 1346
- Joined: Thu Feb 25, 2016 2:30 am
- Favourite Curries: Vindaloo
- Location: Adelaide South Australia
Vindaloo Marinade
I am a big fan of marinated meat because it brings something extra to the curry and helps keep the meat tender.
Here is some chicken that has been marinated for 24 hours I then sear all sides on the barbecue and finish for 15 minutes in a pre heated oven on 200.
Ready for a tonight's chicken vindaloo.
Cheers Rusty
Here is some chicken that has been marinated for 24 hours I then sear all sides on the barbecue and finish for 15 minutes in a pre heated oven on 200.
Ready for a tonight's chicken vindaloo.
Cheers Rusty
The best day of the week to prepare onions for a base gravy is a Fryday 
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slicker55
- CAYENNE
- Posts: 590
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- Location: West Midlands, UK
Re: Vindaloo Marinade
Interesting Rusty, what's in the marinade?
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Rusty
- BIRD'S EYE
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- Favourite Curries: Vindaloo
- Location: Adelaide South Australia
Re: Vindaloo Marinade
Onion,cloves,coriander,cumin,turmeric,pepper,chillies,garlic,ginger,tamarind and vinegar.
Cheers Rusty
Cheers Rusty
The best day of the week to prepare onions for a base gravy is a Fryday
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slicker55
- CAYENNE
- Posts: 590
- Joined: Tue Dec 06, 2016 1:20 pm
- Favourite Curries: चिकन मद्रास
- Location: West Midlands, UK
Re: Vindaloo Marinade
Nice, I'll give that a go ... we like marinading too
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Cory Ander
- SENIOR MODERATOR
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