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Lamb Patia

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h4ppy-chris
CAYENNE
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Posts: 714
Joined: Wed Aug 28, 2013 6:57 pm
Location: Burnley

Lamb Patia

Post by h4ppy-chris »

First time making and eating this curry.
patia.jpg
patia.jpg (55.42 KiB) Viewed 5650 times
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Mad-Raz
SERRANO
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Posts: 464
Joined: Tue Sep 03, 2013 3:35 pm
Location: Liverpool

Re: Lamb Patia

Post by Mad-Raz »

Hi chris, how do you rate it..? what recipe are you using..
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h4ppy-chris
CAYENNE
CAYENNE
Posts: 714
Joined: Wed Aug 28, 2013 6:57 pm
Location: Burnley

Re: Lamb Patia

Post by h4ppy-chris »

Very good a nice change with the sweet and sour. I made it to how Sam makes it at the takeaway.
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rshome123
BHUT JOLOKIA
BHUT JOLOKIA
Posts: 4354
Joined: Mon Jul 29, 2013 8:38 am
Favourite Curries: Chicken Vindaloo
Location: Warrington, North West England

Re: Lamb Patia

Post by rshome123 »

Patia one of my favourites. Best with fresh lemon juice, and brown sugar/jaggery.
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Mad-Raz
SERRANO
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Posts: 464
Joined: Tue Sep 03, 2013 3:35 pm
Location: Liverpool

Re: Lamb Patia

Post by Mad-Raz »

Have you made a video for this one..
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pauly
SENIOR MODERATOR
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Joined: Sat May 18, 2013 10:29 am
Favourite Curries: Chicken Vindaloo
Location: Co.Cork, Ireland
Ireland

Re: Lamb Patia

Post by pauly »

One of my favourites, if a chef can get the balance between the sweet & sour, then I'll try something else on the menu.
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acrabat
PIMENTO
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Joined: Tue Aug 27, 2013 7:53 pm

Re: Lamb Patia

Post by acrabat »

I wouldn't mind a recipe for this one as I personally find getting the ratios of souring and sweetening agents almost impossible to figure out when only trying it occasionally. I prefer to make mine with tamarind and mango chutney but I do struggle to get it right.
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pauly
SENIOR MODERATOR
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Posts: 3884
Joined: Sat May 18, 2013 10:29 am
Favourite Curries: Chicken Vindaloo
Location: Co.Cork, Ireland
Ireland

Re: Lamb Patia

Post by pauly »

Try 1 tbsp each of sugar, lemon dressing & mango chutney.
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h4ppy-chris
CAYENNE
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Posts: 714
Joined: Wed Aug 28, 2013 6:57 pm
Location: Burnley

Re: Lamb Patia

Post by h4ppy-chris »

MAD-RAZ wrote:Have you made a video for this one..
Yeah I will sort it out for you.
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goncalo
CAYENNE
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Joined: Tue Apr 09, 2013 1:34 pm
Location: Dublin, Ireland

Re: Lamb Patia

Post by goncalo »

Looking good there Chris. Patia wasn't on the menu on my TAs, so I never got around to try it. I've seen recipes, but I have no biased idea so that I know what to expect and as such I have never dared trying it. For those people using lemon dressing (i.e pride, jif) I highly recommend that you try it straight on your mouth. It is way bitter and less flavourful than the actual lemon juice. This may be why the balance is harder to get right :)
I am the unbearable scorcher of tikkas!
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