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Madras

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ashaddo

Madras

Post by ashaddo »

Hi Guys - just made my first base curry from this site. I used it in a fish madras [recipe also from this site].
The end result.....looked good and tasted great !!

Trying to upload a picture, having a bit of trouble...
Attachments
Fish madras.jpg
Last edited by ashaddo on Thu Nov 10, 2016 3:48 pm, edited 2 times in total.
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Mr.Everready
JALAPENO
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Posts: 236
Joined: Thu Jan 07, 2016 10:20 am
Location: Kintyre, Scotland

Re: Madras

Post by Mr.Everready »

viewtopic.php?f=77&t=186
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ScotchBonnet
BIRD'S EYE
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Posts: 1653
Joined: Sat May 23, 2015 6:54 pm

Re: Madras

Post by ScotchBonnet »

Certainly looks good. Small pieces of meat or large pan?
"There is no such thing as too much oil; just an insufficiency of naan".
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Alchemist
BHUT JOLOKIA
BHUT JOLOKIA
Posts: 4581
Joined: Fri Oct 18, 2013 7:50 am
Favourite Curries: Lamb Jalfrezi
Location: West Yorkshire, England

Re: Madras

Post by Alchemist »

Well done ashaddo - looks great. I have moved your post to photos section from the new members introduction section where it better fits
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Westy
HABANERO
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Joined: Thu Mar 21, 2013 1:31 pm
Favourite Curries: Chicken Phal
Location: Bratislava - Slovakia
Slovakia

Re: Madras

Post by Westy »

Which type of fish did you use please Ash ?
A curry can never be ‘too garlicky’ or ‘too hot’ .....
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rshome123
BHUT JOLOKIA
BHUT JOLOKIA
Posts: 4354
Joined: Mon Jul 29, 2013 8:38 am
Favourite Curries: Chicken Vindaloo
Location: Warrington, North West England

Re: Madras

Post by rshome123 »

Nice job. Having never had a fish madras before I'm interested in trying it out. Which recipe was it please ?
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