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Onion bhajis

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Tabs
SERRANO
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Posts: 379
Joined: Thu Sep 26, 2013 12:35 pm
Location: Oldham

Onion bhajis

Post by Tabs »

Made the other night from a recipe id
Scribbled down forgot to add auther
To scribblings so i need to do a bit
Of detective work to give credit.
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20151218_211114-640x360.jpg
20151218_211114-640x360.jpg (89.17 KiB) Viewed 6257 times
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charliebir
BIRD'S EYE
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Posts: 1287
Joined: Tue May 26, 2015 2:45 pm
Favourite Curries: Pathia, Garlic Chilli, Madras.
Location: Aberdeenshire, Scotland.
Scotland

Re: Onion bhajis

Post by charliebir »

Looks great, Tabs.

Nice and chunky.

Did you have a chilli sauce with them ?
Charlie.
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Westy
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Joined: Thu Mar 21, 2013 1:31 pm
Favourite Curries: Chicken Phal
Location: Bratislava - Slovakia
Slovakia

Re: Onion bhajis

Post by Westy »

They look bang on the money Tabs ! Great colour :thumbup:

Did you cook them in one go or did you use the par - cook and finish method please ?
A curry can never be ‘too garlicky’ or ‘too hot’ .....
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Tabs
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Posts: 379
Joined: Thu Sep 26, 2013 12:35 pm
Location: Oldham

Re: Onion bhajis

Post by Tabs »

No mate had nowt in was an impromtu cooking hour
Think yoghurt and mint would have been nice
Cheers.
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Tabs
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Location: Oldham

Re: Onion bhajis

Post by Tabs »

All in one go in a medium sauce pan
Three at a time by eye
Recipe made about nine bhajis.
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Tabs
SERRANO
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Posts: 379
Joined: Thu Sep 26, 2013 12:35 pm
Location: Oldham

Re: Onion bhajis

Post by Tabs »

Found the auther it was from Mick crawfords vol 1 ebook
Made these with added extras and these are my favs


Used Chilli tikkas mixed powder for both batches
Suits bhajis.


Added 2 finally chopped finger chillis
1 tbsp coriander leaf chopped
1 tsp lemon dressing


o ye didnt use food colouring no need :)
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Mk 2
20151220_203735-640x360.jpg (98.89 KiB) Viewed 6223 times
Last edited by Tabs on Sun Dec 20, 2015 9:00 pm, edited 1 time in total.
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seafret
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Joined: Sun Feb 09, 2014 10:13 pm
Favourite Curries: Chicken madras, King prawn bhuna, mushroom pakoras
Location: North York Moors

Re: Onion bhajis

Post by seafret »

Been a while since had my tea - could manage a couple of those Tabs. Great job. :yes:
Free poppadoms and pickles with orders over £15. Tuesday nights only before 6pm.
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rshome123
BHUT JOLOKIA
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Posts: 4354
Joined: Mon Jul 29, 2013 8:38 am
Favourite Curries: Chicken Vindaloo
Location: Warrington, North West England

Re: Onion bhajis

Post by rshome123 »

I second that... Could just demolish one of those right now.
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charliebir
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Posts: 1287
Joined: Tue May 26, 2015 2:45 pm
Favourite Curries: Pathia, Garlic Chilli, Madras.
Location: Aberdeenshire, Scotland.
Scotland

Re: Onion bhajis

Post by charliebir »

Hi Tabs,

Do you do home delivery to Scotland ???
Charlie.
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Tabs
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Posts: 379
Joined: Thu Sep 26, 2013 12:35 pm
Location: Oldham

Re: Onion bhajis

Post by Tabs »

Tip: Cut onions. Break egg stir in , then stir in Kashmiri paste. then mix all other spices and flour in another bowl and add to onion bowl.
no water needed just three times wetted hands from running tap to mix :)
purchase a sizsable ball dont squeese and drop in :)
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Cory Ander
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Joined: Sat Mar 02, 2013 3:52 pm
Favourite Curries: King Prawn Phal
Location: Perth, Western Australia
England

Re: Onion bhajis

Post by Cory Ander »

Genral discussion on copyright moved to Policy on Copyright where it better belongs.
CA (aka Admin) :)
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