• Administrator
  •  
    Welcome to BIRCurries.co.uk Discussion Forum
    Your One-Stop Resource for Discussing Anything to do With Replicating British Indian Restaurant (BIR) Style Curries at Home!


    Please note that you need to be a MEMBER to access most sections of the forum. Please REGISTER and then become a MEMBER by following the link below:

    Image

    Please send me a Personal Message or email me, at admin@bircurries.co.uk, if you have any questions or if you need any assistance with using the forum.
     

Homemade Chilli Jam

Chat about anything other than curries
Forum rules
Members can chat about anything they wish (other than about curries) in this section of the forum. Posts do not count towards a member's post count. The forum's Terms & Conditions of Membership still apply.
Post Reply
User avatar
Dragonsfire
SERRANO
SERRANO
Posts: 374
Joined: Tue Jun 27, 2017 4:18 pm
Favourite Curries: Vindaloo
Location: Alberta Ca
Been thanked: 1 time

Homemade Chilli Jam

Post by Dragonsfire » Fri Sep 08, 2017 3:57 pm

Picked a pound of my Hot Portugals a few days ago, added a pound of cherries and made jam, added one med Onion, 1/2cup ACV and 1 cup honey.
Yummy, has...login to view the rest of this post
Attachments
oY1vTcb.jpg

This topic has 3 replies

You must be a registered member and logged in to view the replies in this topic.


Register Login
 
Post Reply
  • Similar Topics
    Replies
    Views
    Last post

Return to “"Off-Topic" Chat”