Meats
12 topics • Page 1 of 1
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- Anyone using beef in their curries ?
1, 2by HarryB » Tue Mar 17, 2015 9:31 pm - 36 Replies
- 251 Views
- Last post by seafret
Mon Mar 20, 2017 1:11 pm
- Anyone using beef in their curries ?
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- Alternative Meat
by Thorbs » Tue Feb 14, 2017 8:50 pm - 2 Replies
- 44 Views
- Last post by macferret
Wed Feb 15, 2017 8:26 am
- Alternative Meat
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- Meat Portions
by Rusty » Sat Aug 20, 2016 8:04 am - 10 Replies
- 87 Views
- Last post by Cory Ander
Wed Aug 24, 2016 10:41 am
- Meat Portions
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- keema/minced lamb
by jezbot » Sun Nov 29, 2015 3:52 pm - 8 Replies
- 113 Views
- Last post by Westy
Thu Feb 18, 2016 10:07 am
- keema/minced lamb
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- Left over roast pork
by maxdamage » Sun May 31, 2015 4:29 pm - 1 Replies
- 23 Views
- Last post by seafret
Sun May 31, 2015 6:24 pm
- Left over roast pork
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- Lamb medallions at Tesco
by Robert » Tue Jul 15, 2014 5:02 pm - 1 Replies
- 50 Views
- Last post by Sveedy
Thu Jul 17, 2014 2:42 pm
- Lamb medallions at Tesco
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- Best cut of lamb for a very tender lamb bhuna
by colmar2 » Wed Jun 04, 2014 4:11 pm - 5 Replies
- 107 Views
- Last post by colmar2
Tue Jun 10, 2014 5:25 pm
- Best cut of lamb for a very tender lamb bhuna
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- Halal Mutton Neck Fillet
by mambo » Sat Jun 07, 2014 7:54 pm - 0 Replies
- 44 Views
- Last post by mambo
Sat Jun 07, 2014 7:54 pm
- Halal Mutton Neck Fillet
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- What is the most common cut of lamb used in curried mains?
by goncalo » Mon Mar 10, 2014 11:33 pm - 11 Replies
- 177 Views
- Last post by kimgary
Sun May 04, 2014 7:10 am
- What is the most common cut of lamb used in curried mains?
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- pork shoulder
by clives » Fri Aug 02, 2013 11:29 pm - 14 Replies
- 509 Views
- Last post by chukitinabukit
Sat May 03, 2014 2:02 pm
- pork shoulder
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- goat in BIR cooking?
by beachbum » Fri Dec 06, 2013 1:25 am - 7 Replies
- 187 Views
- Last post by Failedmot
Sun Feb 16, 2014 8:42 pm
- goat in BIR cooking?
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- Roast pork
by walleye12 » Sun Jan 05, 2014 3:11 pm - 4 Replies
- 155 Views
- Last post by edwin catflap
Thu Jan 09, 2014 8:22 am
- Roast pork
12 topics • Page 1 of 1
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