You can still get Vesta curries in one of the cheapie stores (might be B&M). My Mrs. Buys me them occasionally as a "treat" entirely different thing from eating either BIR or traditional Indian, more a 'comfort food' thing for me.

Meself, the Mrs & my mum. CA's Simple Madras, Westy's Pathia, My own Chicken Pakora (a bit dark due to old oil), a hybrid Chana Masala and some Spiced Onions, Glasgow Pakora Sauce and a Mint/Coriander Riata. Very little left and what there was was claimed by my mother. Thanks for the recipes and...